What grape is Cote de Brouilly?

Beaujolais
Along with Côte de Brouilly, this is the only Cru Beaujolais region that permits grapes other than Gamay to be produced in the area with vineyards growing Chardonnay, Aligote and Melon de Bourgogne as well.

Is Brouilly a good wine?

Brouilly wine is fruity and full of flavor. Wine makers can add other grapes than Gamay into the wine such as Pinot Noir, Chardonnay, Aligoté and Melon, up to 15%. Cote de Brouilly is robust and elegant. Brouilly is better when drink young while Cote de Brouilly should mature 4 or 5 years before tasting.

What kind of wine is Brouilly?

red wines
Brouilly is an appellation for red wines produced from vineyards in central-north Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain significant plantings of the Gamay grape variety.

Where is Cote de Brouilly?

Beaujolais region
Côte de Brouilly is one of the 10 cru appellations in the Beaujolais region. It covers the slopes of the dormant Mont Brouilly volcano in central Beaujolais.

Is Brouilly a Burgundy?

Brouilly is the largest wine area in Beaujolais of Burgundy. Brouilly appellation is a sub-region for red wines and produces from vineyards in central-north Beaujolais. This appellation’s exact location is west of Belleville Sur Saone, south of Morgon and Moulin à Vent.

What does Brouilly in French mean?

: a light red wine from an appellation in France’s Beaujolais region This ample red has generous plum, chocolate and spice flavors, round and full for a Brouilly, with firm yet integrated tannins.

What do you drink with Gamay?

Gamay’s mellow fruity flavors make it a rare red wine equally capable of pairing with delicate dishes like fish, and salty, caramelized foods like roasted poultry, and aged cheeses.

When should I drink Beaujolais?

Drink Beaujolais nouveau as soon as possible; you can keep it unopened until the new year, but it’s best to drink it before the following May – a six month shelf life. If you age it too long, it will develop flat flavors with a distinct lack of fruitiness or even a heavy vinegar aroma.

Is Beaujolais the same as pinot noir?

Yes, cru Beaujolais wines are made from Gamay grapes, but their texture and mouthfeel can be quite similar to Pinot Noir. Indeed, where these two wines differ most dramatically, for the moment at least, is in price. Shoppers can find several well-made cru Beaujolais offerings in the $20 range.

What is the difference between Beaujolais and Burgundy?

Burgundy makes some of the world’s great white wines from Chardonnay and even has, in Marsannay, one of its leading rosé appellations. Beaujolais is mostly about red wine from Gamay. Beaujolais also makes a tiny bit of white wine, mostly from Chardonnay planted on some of Beaujolais’ rarer clay-limestone soils.

Is Beaujolais a Burgundy?

A region that dares to be different, Beaujolais is part of Burgundy but is in many ways its own region. It makes renowned wine from Gamay, a light red grape that struggles to find success anywhere else in the world.

What kind of wine does Jean Paul Brun make?

Jean-Paul Brun is a legend in his own lifetime, making some of the finest, most age worthy Beaujolais from a range of the region’s finest vineyards. Early in his career Jean-Paul rejected the industrial approach to wine making which was taking over Beaujolais and began making wine in ways his ancestors would have recognised.

How much alcohol does a Beaujolais cru have?

So much concentration and flavour at just just 12.5% alcohol, masses of pure, chiselled fruit and fine powdery tannins. The most northerly Beaujolais Cru with complex soils that mix granite, clay and limestone, known for lighter, ethereal wines.

What kind of soil does Jean Paul Brun-Robert wines come from?

The most northerly Beaujolais Cru with complex soils that mix granite, clay and limestone, known for lighter, ethereal wines. Jean-Paul says wines from granite, like his, have more structure and can age well while still retaining their elegant, red fruit and peach perfumed character.

What grape is Cote de Brouilly? Beaujolais Along with Côte de Brouilly, this is the only Cru Beaujolais region that permits grapes other than Gamay to be produced in the area with vineyards growing Chardonnay, Aligote and Melon de Bourgogne as well. Is Brouilly a good wine? Brouilly wine is fruity and full of flavor.…