What are Mediterranean meatballs made of?

What are Mediterranean meatballs made of?

Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads. Customize with your choice of chopped veggies and tzatziki sauce. Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads.

What does Keftedes mean in Greek?

Keftedes (Greek meatballs) is a famous Greek appetizer, commonly served as part of a meze platter, with some creamy tzatziki sauce and pita breads.

How do you pronounce Keftedes?

Keftedes (kef-teh-des): Deep-fried Meatballs.

Do meatballs continue to cook in sauce?

Cook meatballs in 2-3 batches, being careful not to overcrowd the pan. They will continue to cook in the sauce. Cook sauce and meatballs uncovered at a very low simmer, stirring occasionally for at least 2 hours (can simmer for hours on the stove). Serve over pasta.

What do Swedish meatballs taste like?

Swedish meatballs are cooked in a roux-based gravy that boasts a rich and savory taste. This slightly creamy brown sauce is typically prepared with beef or bone broth and sour cream or heavy cream.

How many calories are in Keftedes?

Nutrition Facts. Per Serving: 245 calories; fat 16g; cholesterol 102mg; saturated fat 7g; carbohydrates 4g; protein 21g; sodium 290mg.

How to make Greek meatballs with lemon sauce?

In a large skillet like this one, heat 2 tbsp Private Reserve olive oil over medium heat. Add onions and garlic and cook until golden and translucent, stirring regularly. Transfer the onions and garlic mixture to a large mixing bowl to cool. Set skillet aside for later. Wring the excess milk out of the soaked bread.

What makes a good meatball in the Mediterranean?

These Mediterranean meatballs are generously spiced with: We also added some eggs and panko breadcrumbs to bring it all together. Tips For Making The Perfect Meatball. For a meatball with great texture use eggs and breadcrumbs.

What kind of sauce does tzatziki meatballs have?

Loaded with classic Greek spices and herbs, these tender, beefy Mediterranean meatballs with tzatziki sauce don’t skimp on flavor. Quick, easy and a refreshing change of pace, this beef meatball recipe deserves a spot on your weekly meal plan (P.S. isn’t meal planning just a game changer?!)..

What kind of sauce do you use for meatballs?

These tender Mediterranean Meatballs are served with our favorite simple tzatziki sauce and make for a delicious and unexpected weeknight dinner. Meatballs for Dinner Again?

What are Mediterranean meatballs made of? Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads. Customize with your choice of chopped veggies and tzatziki sauce. Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads. What does Keftedes mean in Greek? Keftedes (Greek meatballs)…