What do you use a slotted spatula for?

What do you use a slotted spatula for?

A kitchen utensil that allows moist foods to be handled while excess liquid easily drains away through the slots or perforations formed in the blade. Often referred to as lifting spatulas, there are a variety of slotted spatulas available with each one built to serve different foods.

What spatula is used for turning fish?

Introducing AdeptChef Fish Spatula The AdeptChef Fish Spatula is the perfect tool for flipping everything from whole fish to filets, and more, with ease and perfection. With a comfortable grip and thin flexible edges it will allow you to execute the perfect flip every time.

What foods are spatulas used for?

Wide width or long length spatulas are commonly used for lifting, turning and serving meats or working with larger food items, while the smaller length spatulas work well for lifting and serving smaller food items such as quiche, pie, or cakes.

What is a spatula good for?

When it comes to cooking, the spatula is a must-have kitchen item. They’re useful for flipping, stirring, spreading, and so much more. That said, certain spatulas are better-equipped for specific uses based on their construction, size, and flexibility.

Why is there a hole in the middle of a wooden spoon?

Earth-shattering news: that spaghetti spoon you use to whip up late-night pasta is actually way more useful than you thought. You can plan out your meal by threading dry spaghetti through the hole in the spoon, which is designed to accommodate exactly one serving size.

What is a flipper called?

You may call it a spatula, a turner, a spreader, a flipper or any number of other names. Spatulas come in many different shapes and sizes.

What is the best material for a spatula?

Silicone
Silicone: Silicone is one of the most versatile materials for spatulas, as they also handle high-heat situations and won’t scratch the surface of any pots or pans. You’ll need to check their heat-resistance grade, which generally ranges between 350ºF and 600ºF.

Why is it called a fish slice?

It was originally a serving implement for fish, usually made of silver. The term now refers to an implement used for turning fish and other foods when frying them, available in many materials such as stainless steel. In the US a fish slice is regarded as a type of spatula and may be called a turner.

What kind of spatulas do chefs use?

Plastic or silicone-coated spatula: For cooks who work with nonstick pans, plastic spatulas are a necessity in order to keep pans scratch-free. High-heat silicone spatula: These are useful for mixing custards and batters, as well as for scraping down the sides of a bowl or pot.

Why is there a hole in a risotto spoon?

The reason a risotto spoon has a hole in the middle; is so that you can stir the it constantly without breaking as many grains as could happen with a solid spoon.

What do you use a slotted spatula for? A kitchen utensil that allows moist foods to be handled while excess liquid easily drains away through the slots or perforations formed in the blade. Often referred to as lifting spatulas, there are a variety of slotted spatulas available with each one built to serve different foods.…