What does a meat clerk do at Publix?

Meat Clerk | Job Description | Publix Meat Jobs. Our Meat Clerks ensure picture-perfect presentation of our pre-packaged lunch meat and cheese cases. They also frequently interact with customers in need of assistance.

What does a meat clerk do at a grocery store?

Meat clerks work in the meat department of grocery stores and butcher shops and are responsible for weighing, wrapping and pricing meat for customers. Depending on the store and responsibilities, meat clerks might be asked to slice deli meat or cut down larger pieces of meat for display at the meat counter.

How much does meat department make at Publix?

Average Publix Meat Cutter hourly pay in the United States is approximately $15.63, which meets the national average.

What is a clerk at Publix?

Grocery Clerk (or Stocker) Our Grocery Clerks (or Stockers) ensure proper presentation of products on store shelves and in cases. They also provide friendly customer assistance in their assigned sections of the store.

What does a deli clerk do at Publix?

Fills, maintains, and rotates products and displays. Prepares special orders and party trays. Operates cash registers, meat and cheese slicers, oven, fryer, microwave, cutting tools, scale, and other Deli equipment. Assists with other duties as assigned.

Is working in the meat department hard?

Meat Department Associate Overview Meat department associates average about $13.6 an hour, which makes the meat department associate annual salary $28,280. It’s hard work to become a meat department associate, but even the most dedicated employees consider switching careers from time to time.

How much does a meat clerk make at Publix?

Publix Super Markets Meat Clerks earn $20,000 annually, or $10 per hour, which is equal to the national average for all Meat Clerks at $20,000 annually and 107% lower than the national salary average for all working Americans.

What do produce clerks do at Publix?

Fills and rotates produce cases and dry tables. Unloads product from trucks. Breaks down pallets and separates produce for sales floor, cooler, and back room prep areas. Processes and/or wraps produce items prior to filling cases and dry tables.

How long are the shifts at Publix?

6-10 hour
Usually 6-10 hour shifts.

What does a meat clerk do at Publix? Meat Clerk | Job Description | Publix Meat Jobs. Our Meat Clerks ensure picture-perfect presentation of our pre-packaged lunch meat and cheese cases. They also frequently interact with customers in need of assistance. What does a meat clerk do at a grocery store? Meat clerks work in…