Where did apple pie with cheese on top come from?

England
The cheese-apple pie connection is often traced back to England, which is the birthplace of Cheddar and the apple pie. Back in the 17th and 18th century, English pies were often topped with a dairy-based sauce, such as custard. Somehow along the way, Cheddar stepped in for the sauce and the rest was history.

What is apple pie with cheese on top called?

Savory pies originated in the U.K., and combining apple pie with cheddar cheese is still a common tradition among British folks. Pie and cheese is a traditional dessert pairing in Yorkshire, for instance. But there, the region’s famous Wensleydale cheese is used in place of Cheddar.

Where do they eat apple pie with cheese?

Areas with lots of dairy farms, like New England, Pennsylvania and the Midwest, became hotspots for cheesy apple pie. Today, the tradition seems to hold strongest in New England (a region that’s also known for both dairy and apple production) and the Midwest, as well as parts of England and Canada.

Is cheese on apple pie normal?

Yes, cheese most definitely goes with pie. Cheese has been served on the side with pie, but more typically at restaurants a slice of sharp Cheddar comes perched on a warm wedge of tart apple pie. In some places it is melted under a broiler, or cheese is mixed into the pie crust.

Is serving apple pie without cheese illegal?

Strange But (Unfortunately) Untrue: Apple Pie Must Be Served With A Slice Of Cheese On It. She did note that a law in effect from 1935 to 1937 required that butter and cheese be served with meals in restaurants, but that law is no longer in effect and it never required that cheese be put on any part of the meal.

What apples go best with cheese?

Basic Apple & Cheese Pairing Guide:

Gouda/Havarti – creamy semi-firm cheese pair with tart apples, such as a Zestar or Granny Smith.
Cheddar pairs best with a sweeter apple, like Pink Lady or juicy Honeycrisp variety.
Photo: Love & Zest.
Soft ripened cheeses, including Brie amd Camembert, pair with Gala or Granny Smith.

Is Cheddar cheese good on apple pie?

There are many ways to prepare it: some people bake cheese into the pie crust, some slip it into the apple filling, some melt it on top of the pie, and others leave it on the side of the plate. Though in the United States, cheddar is the favorite, many types of cheese can be used.

Is Cheddar good on apple pie?

Adding cheddar cheese to apple pie is nothing new or groundbreaking, but there’s many who haven’t heard of this dessert and/or are reluctant to try. Well as it turns out, the combination of cheese and apple pie is totally underrated! A little salty, a little sweet, a lot of satisfaction.

Why do people put cheese on apple pie?

One take on apple pie and cheese is to bake the cheese into the crust. Baking the cheese into the crust makes for a deliciously buttery, flaky crust with a hint of cheese. The cheese adds a nice savory flavor to the pie.

What is the state pie of Wisconsin?

Apple pie
Wisconsin: Apple pie baked in a bag.

Why do cheese and apples go together?

We eat fruit with our cheese because the combination of flavors are complementary, because the fruit brings out certain notes in the cheese, or vice versa. You have sweet and juicy against salty and savory, firm versus soft, nutty with candylike, and so on and so forth.

Can we eat peanut butter with apple?

The apple and peanut butter combo is a classic snack that’s delicious and nutritious. Both apples and peanuts are loaded with nutrients that promote your health in a variety of ways, including reducing inflammation, promoting heart health, and controlling blood sugar levels.

What is the origin of putting cheese on Apple Pie?

Though it has become a beloved tradition among some Americans, cheese on apple pie got its start back in 17th century England. Though people have been eating cheese and fruits together for thousands of years, cheese on apple pie can be traced back to the English. English pies were often topped with custard or other dairy-based sauces.

What are the best apple pie recipes?

Preheat oven to 425 degrees F (220 degrees C). In a large bowl mix together flour, salt, and cinnamon . Add apples and lemon juice. Toss until apples are thoroughly coated. Allow to sit for 10 minutes. Pour apples into pastry-lined pie plate. Dot with butter or margarine.

When and where did putting cheese on Apple Pie originate?

In ancient times, cheese was often served with fruit and nuts at the end of meals to aid with digestion. The cheese-apple pie connection is often traced back to England, which is the birthplace of Cheddar and the apple pie.

What is the apple pie recipe?

Directions In a large saucepan, combine apples, 3/4 cup apple juice, sugar, cinnamon and apple pie spice; bring to a boil over medium heat, stirring occasionally. For crust, combine flour and salt; cut in the butter until mixture is crumbly. Line a 9-in. Bake at 400° for 40-45 minutes or until crust is golden brown and apples are tender.

Where did apple pie with cheese on top come from? England The cheese-apple pie connection is often traced back to England, which is the birthplace of Cheddar and the apple pie. Back in the 17th and 18th century, English pies were often topped with a dairy-based sauce, such as custard. Somehow along the way, Cheddar…